he Sommelier Wine Awards are specifically tailored for the on-trade, showcasing the finest wines that are available for high-end venues like hotels, bars and restaurants. With a focus on quality and craftsmanship, these awards are judged by some of the best palates in the hospitality industry, making any mention from this distinguished panel a prestigious achievement.

It is with great pride that we announce Robin Baum Wines Veneto Bianco 2020 has won a Gold Medal at the 2024 awards, alongside a ‘Critics Choice’ and a ‘Pub & Bar’ recommendation.

WHAT THE JUDGES SAY

The judges’ remarks highlighted the exceptional qualities of our Veneto Bianco 2020, offering a vivid picture of its remarkable characteristics:

• “Immediate stone fruit, apricot and peach yoghurt, as well as honey and buckwheat. Beeswax on the palate, with grain and cereal notes, and a touch of orange. A gastronomic style, with depth.” – Matthew Davison, Moor Hall

• “Mineral and savoury notes, with orchard and stone fruit. A food-friendly wine that would be perfect for a gastropub.” – Giacomo Recchia, Bob Bob Ricard

LEARN MORE ABOUT OUR AWARD-WINNING WINES

RBW Veneto Bianco 2020 is just one of the exceptional wines crafted by Robin Baum, an English winemaker renowned for his expertise. Each wine under the RBW label is primarily matured in ceramic egg-shaped vessels, earning Robin the affectionate nickname “The Egg Man.” To learn more about our wines, please contact us at 07778311625 or email robinfbaum@gmail.com.